Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
771 The influence of betaine supplementation on the deleterious effects of saline water onsumption on carcass characteristics and meat quality of growing lambs Department of Animal Production Dr. Ahmed Mohamed Abdullah Hussein 2020
772 نحو تصور لمقیاس للسعادة یتناسب مع ظروف الریف المصري
 		Department of Rural Sociology and Agricultural Extension Dr. Randa Yussef Mohamed Sultan 2020
773 Soil Suitability Assessment for Twenty Crops in East Edfu Soils, Aswan Department of Soils and Water Dr. Salman Abdallah Hassan Selmy 2020
774 Effect of Plant Density and Nitrogen Fertilizer Splitting on the Production of Sunflower Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2020
775 Turning date palm waste into carbon nanodots and nano zerovalent iron composites for excellent removal of methylthioninium chloride from water Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2020
776 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science Dr. Ahmed Mahmoud Hamdy Abdelraheem Hussein 2020
777 Population dynamics of Oligonychus mangiferus and Aceria mangiferae (Acari: Tetranychidae, Eriophyidae) on two mango cultivars in Assiut Governorate, with an annotated checklist of mango mites in Egypt Department of Plant Protection Prof. Mohamed Abdel-Karim Abdel-Naser Sayed 2020
778 Diallel Analysis of Maize Inbreds for Grain Yield, Protein and Tryptophan Content Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2020
779 Salt tolerance of Ocimum basilicum cv. Genovese using salicylic acid, seaweed, dry yeast and moringa leaf extract. Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2020
780 Salt tolerance of Ocimum basilicum cv. Genovese using salicylic acid, seaweed, dry yeast and moringa leaf extract. Department of Floriculture Dr. Sayed Shehata Abdin Abdel-Rahman 2020