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# Title Department Research Member Research Year
9431 Gamete selection with an inbred tester. Department of Agronomy Prof. Mussad Zaki El-Hefny El-Amir 1969
9432 Studies on Goat meat. 1- The influence of age & sex on the proximate composition of goat meat, J. of Vet. Med. Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1968
9433 Studies on tenderization and quality improvement of camel meat. 1- Sensory evaluation of steaks injected by fat mixtures Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1968
9434 Studies of clay skins in a cecil (typic Hapludult) soil:1 Department of Soils and Water Prof. Imam Mohamed Imam Mohamed Khalifa 1968
9435 Relationship of arthropod predators to crop damage inflicted by the sugarcane borer in Louisiana sugarcane fields Department of Plant Protection Prof. Ahmed Abdel-Ghani Mostafa Najm 1967
9436 A simplified method for the determination of sterilization value in canned beef Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1967
9437 A simplified rapid method for the determination of fat in Foods Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1967
9438 Chemical changes accompanying bacterial lipolytic activity in Butter fat Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1967
9439 Factors affecting milk lipases activity Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1967
9440 Lipolytic activity in derby cheese ripening Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1967