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# Title Department Research Member Research Year
9701 Abo-Elnaga, I. G. (1966).Der Einfluss der Hitzebehandlung auf den Bakteriengehalt der Milcth. Milchwissenschaft 21,561. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9702 El-Gazzar, F.E. and E.H. Marth. 1988. Role of hydrogen peroxide in the prevention of growth and aflatoxin production by A. parasiticus. J. Food Prot. 51:263-268. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9703 El-Deeb, Mariam, A. and Daghash, H.A. (1993). Effect of two geometric isomers of dihydroxy cholecalcifeol (vitamin D3) on some biochemical parameters of female rabbits. Proceeding of the 4th symposium on Animal, Poultry and Fish nutrition, El-Fayom, Egypt Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9704 Abo-Elnaga, I. G. and Hegaz, F. Z. (1981). Factors influencing the production of acetion and diacetyl by lactic acid bacteria in skim milk. Die Nahrung 25,883-889. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9705 Daghash, H.A. and Abd El-Nabi, M.A. (1995). Changes in some blood parameters in relation to reproductive status in rabbits. Egyptian Journal of Rabbits Science, Vo.5, No.2:135-146 Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9706 Hegazi, F. Z. and Abo-Elnaga, I. G. (1990). Dissimilation of organic acids by dairy lactic acid bacteria. Die Nahrung 34, 791 - 801. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9707 El-Gazzar, F.E., M.A. Fahmy and N. El-Hoda Hanafy. 1988. Effect of different types of animal rennet on the chemical, bacteriological and sensory properties of white, soft pickles cheese "Domiati cheese". J. Ag. Assiut, Egypt. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9708 Abo-Elnaga, I. G. (1971). Zur Charakterisierung der in Milch verbreiteten kochsalztoleranten Coliformen.Zb1. Bakter. II Abt. 126,566. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9709 Megahed, G.A. and H.A.Daghash. (2001). Response of subestrus Egyptian buffaloes to oxytocin and subsequent fertility under filed conditions. Buffalo Journal, 1: 67-77.
Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9710 Abo-Elnaga, I. G., Abdel-Mottaleb,L. and Hassan,H (1974). Attempt in use of skim milk powder and filled milk for the manufacture of Cheddar cheese.Scienza Tecnica Lattiero-Caseria 25,187-201. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0