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# Title Department Research Member Research Year
1951 أسعار المساواة لزروع الخضر الشتوية



Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 2016
1952 Effects of Radish and Turnip Intercropping with Faba Bean on Growth and Yield for these Crops under Assiut conditions Department of Vegetables Prof. Shireen yacob Atalla Awad 2016
1953 Composite flours from wheat-legumes flour.1. Chemical composition, functional properties and antioxidant activity. Department of Food Science and Technology Prof. Mohamed Rashwan Abdel-Aal Rashwan 2016
1954 Effect of Coating and Wrapping Materials on Storage Behavior of Balady Mandarin Fruits Department of Pomology Prof. Fatima El-Zahra Mohamed Abdullah Mohamed Gouda 2016
1955 Response of Seewy Date Palm to GA3 and CPPU Spraying
استجابة نخيل البلح السيوي للرش بحمض الجبريليك والسيتوفيكس
Department of Pomology Prof. Abdel-Fattah Mostafa Abduo Mostafa ElSalhy 2016
1956 Effects of Piperonyl Butoxide on the Toxicity of Novel Selected Insecticides against Aedes aegypti (Diptera: Culicidae) Adults Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2016
1957 Different moisture contents of tempered hulled and hull-less barley grains prior to milling. 1. Effect on extraction rate, color and characteristics of flours. Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed 2016
1958 Effects of gibberellic acid on the process of organic reserve mobilization in barley grains germinated in the presence of cadmium and molybdenum Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2016
1959 Impact of early dietary supplementing with some performance promoters on the production of Japanese quail Department of Poultry Production Prof. Hatem Yusef Mostafa El-Hamadi 2016
1960 Genetic Analysis of common bunt resistance in winter bread wheat. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 2016