Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
1981 Effect of Schinus molle and Schinus terebinthifolius Extracts on Sweet Pea Damping-off Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2016
1982 Lethal toxicity of selected insect growth regulators (IGRs) and the synergistic effects of piperonyl butoxide (PBO) against the fourth instar larvae of Spodoptera littoralis (Boisd.) (Lepidoptera: Noctuidae) under laboratory conditions. Department of Plant Protection Prof. Gamal Abdel-Latif Mohamed Abdu-Allah 2016
1983 Response of Two Durum Wheat Cultivars to Irrigation Levels and
Nitrogen Fertilizer Splitting 		Department of Agronomy Prof. El-Mahdi Abdel-mottaleb El-Mahdi Toeima 2016
1984 Response of Cucumber to Yeast and Royal Jelly Foliar Applications Department of Genetics Prof. Hamdy Mohamed El-Aref Haris 2016
1985 Effect of morphological characteristics of the bunches on fruit thinning percentage of eight date palm cultivars in Assiut region. . Department of Pomology Prof. Hasan Abdel-Kawi Abdel-Galil 2016
1986 incidence of seed-borne fungi of six cultivars of soybean,their pathogenicity test for inducement of of damping-of disease and effect of gamma radiation on their incidence and seed germination Department of Plant Pathology Dr. Ali Diab Ali Alam 2016
1987 Heterosis and Inheritance of Some Physiological Criteria Imparting Drought Tolerance of Grain Sorghum in The Irrigated and Water-limited Environments Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2016
1988 Study of economic efficiency and demand functions on the the most important production resources used in producing of broad bean crop in Sohag Governorate Department of Agricultural Economics Prof. Dalia Hamed Goda Yousef El-Shuwaikh 2016
1989 Phenotypic selection and bulked segregant analysis for flag leaf angle under heat stress in bread wheat (Triticum aestivum L.) Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2016
1990 Effect of dietary natural odor and flavor sources in early feeding on broilers performance Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2016