Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
6921 11. Comparative studies on soybean, sunflower and peanut lipids .
2- Phospholpidis and Glycolipids .
 		Department of Food Science and Technology Prof. Mohamed Bahaa El-din Omar Mansour Nasr 1990
6922 Effect of mother-bulb size and spacing on the yield and quality of onion seeds. Department of Vegetables Prof. Mohamed Ali Mohamed Farghali 1990
6923 Effect of Intercropping Maize With Certain Legumes on Incidence of Maize Root and Staik Rots. Department of Plant Pathology Prof. Mohamed Samy Mohamed M. Darwish 1990
6924 Growth and biochemical behaviour of somLactic acid Starters in Cow’s and Goat’s Milk Department of Dairy Science Dr. Nour El-Hoda Hanafy Mahmoud Soliman 1990
6925 دراسة اقتصادية لتطور الدخل من محصول القطن فى المقتصد الزراعى المصرى Department of Agricultural Economics Prof. Yahya Ali Hussein Khalil 1990
6926 2- إدراك الزراع لطريقة ممارسة التلقيح البكتيرى لتقاوى محصول فول الصويا بمحافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Samia Abdel-samee Hilal Abdel-Wahid Soliman hilal 1990
6927 Effect of addition of Proteolytic enzymes and bacterial hydrolyzate on th eproperties and ripening of Domiati cheese. Department of Dairy Science Prof. Mohamed Attia Mohran 1990
6928 11. Comparative studies on soybean, sunflower and peanut lipids .
2- Phospholpidis and Glycolipids .
 		Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1990
6929 Relative potency of some compounds against the Egyptian alfalfa weevil, Hypera brunneipennis Boheman, Coleoptera, Cruculionidae Department of Plant Protection Prof. Yehya Abdel-Hamid Ibrahim Abdel-Aal 1990
6930 Comparative studies on soybean, sunflower and peanut lipids. 1- Total lipids, neutral lipids and triglycerides. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1990