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# Title Department Research Member Research Year
7541 Effect of roasting of chickpea (Cicer arietinum) on gross chemical composition, amino acid composition and phenolic acid content. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1986
7542 دراسة تحليلية للتنبؤ بحجم الفجوة القمحية وامكانية التغلب عليها Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 1986
7543 Studies on the soils of Wadi El-Assiuti and Wadi Habib area. In Department of Soils and Water Prof. Mohamed Fathy Ghoneim Mohamed 1986
7544 Toxicity of synethetic pyrethroids to Spodoptera littoralis (Boisd.) Department of Plant Protection Prof. Yehya Abdel-Hamid Ibrahim Abdel-Aal 1986
7545 Effect of GA3 and ethephon applications on physico-chemical characteristics of guava fruits. Department of Pomology Prof. Kamelia Ibrahim Ahmed Amin 1986
7546 Effects of germination on Egyptian wheat and barley on lipids, phospholipids fractionations and fatty acid composition Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1986
7547 Adoption of recommended agricultural practices among palm farmers Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1986
7548 Effect of GA3 and ethephon applications on physicochemical characteristics of Guava fruits Proc.
Department of Vegetables Prof. Hamdy Mohamed Mahmoud Marzouk 1986
7549 Activity of the cowpea aphids Aphis craccivora and predation prey efficiency of Coccinella undecimpunctata aegyptiaca Reiche (Homoptera:Aphididae) and (Coleoptera:Coccinellidae) Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 1986
7550 Effect of Onion Cultivars on White Rot Biological Control . Department of Plant Pathology Prof. Mohamed Samy Mohamed M. Darwish 1986