Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7631 Characteristics of specific distribution of lipid components and fatty aids in two hot smoked fish species, Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1987
7632 Effect of GA,, and somepollen treatments on the yield and fruit quality of Zagloul date. Department of Vegetables Prof. Hamdy Mohamed Mahmoud Marzouk 1987
7633 Agriculturists’ perception and evaluation of farmers problems Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1987
7634 Reproductive potential of potato tubermoth Phthorimeaea operculella Zeller (Lepidoptera:Gelechiidae) under laboratory conditions Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 1987
7635 الأهمية النسبية للدخل الأرزى فى جمهورية مصر العربية Department of Agricultural Economics Prof. Magdy Mahfouz Ahmed Helal 1987
7636 Influence of germination and milling on alpha-amylase and proteolytic activities in triticale and wheat. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1987
7637 Expected and realized gain from S1 and S2 selections in grain sorghum, Sorghum bicolor L. Moench. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 1987
7638 Nutritive and caloric value of plum and prunes. Department of Food Science and Technology Prof. Ahmed Hamed Abd ElGhany Khalifa 1987
7639 Susceptibility of certain potato varieties to aphids and tuberworm Department of Plant Protection Prof. Farouk Mahmoud Khalil Ibrahim Hamouda 1987
7640 Effect of germination, boiling and roasting processes on protein fractionation and solubilization and the amino acid composition of fenugreek seeds. Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1987