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# Title Department Research Member Research Year
901 Relationships between hybrid performance and genetic distance revealed by morphological and molecular marker in cowpea (Vigna unguiculata (L.)Walp). Department of Genetics Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2019
902 Response of Three Bread Wheat Cultivars to Foliar Spray by Some
Micro- Nutrients Nano- Particles
Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2019
903 بعض مؤشرات التحليل المالي لأهم المحاصيل المزروعة ببحيرة السد العالي Department of Agricultural Economics Prof. Galal Abdel-Fattah El-sagheer Eweidah 2019
904 Factors Affecting Adventitious Root Formation and Subsequent Growth and Flowering of Tabernaemontana divarticata Department of Floriculture Prof. Mohamed Mostafa Gad Mohamed 2019
905 EFFECT OF THERMAL MANIPULATION DURING INCUBATION AND SPRAYING JAPANESE QUAIL EGGS WITH ASCORBIC ACID ON EMBRYOGENESIS AND PHSIOLOGICAL RESPONSES OF HATCH CHICKS Department of Poultry Production Dr. Mostafa Galal Abdelfattah Hassan 2019
906 Effect of Starch Isolation Method on Structural and Physicochemical Properties of Acorn Kernel Starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2019
907 Impacts of exposure of banana to silver nanoparticles and sliver ions in vitro. Department of Pomology Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2019
908 Carcass Characteristics and Nutritional Composition of Some
Edible Chicken By-products
Department of Food Science and Technology Prof. Ahmed Hamed Abd ElGhany Khalifa 2019
909 دور منظمات المجتمع المدنى فى التنمية الريفية بمحافظة اسيوط Department of Rural Sociology and Agricultural Extension Dr. Randa Yussef Mohamed Sultan 2019
910 Effect of Trichoderma spp. on Fusarium wilt disease of tomato Department of Genetics Dr. Ahmed Sallam 2019