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# Title Department Research Member Research Year
9661 1- Ottinger, M. A. F. Lin, J. M. Wu, M. J. Quinn, M. A. Abdelnabi, E. Lavoie and M. M. Giusti. Isoflavone –enriched egg: transfer of isoflavones into eggs and health benefits. The incredible edible egg. IN PRESS. Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 0
9662 Zenhom, M. and Daghash, H.A. and Salem, I.A. (1997). Shedding mechanism of Jersey cows in Upper Egypt. Preceding of the 23rd Arab Veterinary Medical Congress, 22-27 March, Cairo, Egypt, 287-300. Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9663 Ibrahim, M. K. E. , Elkishtaini, S. F. , Abo-Elnaga, I. G. and Koji,M.A. (1977). Chemical and microbiological quality of market Aushari cheese. Zanco series A Vol.3, 265 - 275. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9664 Masoada, A.A.and H.A.Daghash (2005). The effect of adding anti-coccidian and some antibiotics on some tissues (Histological changes) of broiler chicks. Assiut Journal of Agricultural Science, Vol.36, No.6:161-180. Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9665 Abo-Elnaga, I. G., El-Dahan, A. S. and Ridah, S. H. (1985). The fatty acid composition of Iraqi ewes’, goats’ and cows’ milk fat. Die Nahrung 29, 241 - 245. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9666 Schötz, F., Abo-Elnaga, I. G. and Kandler, O. (1965). Zur Struktur der Mesosomen bei Lactobacillus corynoides.zeitschr Naturforschung 20 b, 790. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9667 Abo-Elnaga, I. G., Abdel-Mottaleb,L. and Mahmoud, M.M.(1973).Effect of antibiotics on the fermenting ability of some lactic acid bacteria. Indian J. Dairy Sci. 26,80. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9668 ELDeeb, Mariam A. (1989). Tibial Dyschondroplasia in Young Chickens. Proceedings of 1st Scientific Symposium on Animal and Poultry Nutrition, Nov. 15-16 at Assiut, pp.87- 95. Department of Poultry Production Prof. Mariam Ahmed ELDeeb 0
9669 El-Gazzar, F.E., and S. Farrag. 1999. Fate of Listeria monocytogenes and Escherichia Coli Q157:H7 in dairy Foods. IAMFES. Dearborn, Michigan. August 1-4, Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9670 El-Gazzar, F.E., and S.A. Farrag. 1993. UP to Date knowledge on Listeria monocytogenes, Listeriosis related to milk coagulants and cheeses. Symposium on food pollution, 15-16 Nov. 1993. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0