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# Title Department Research Member Research Year
61 Ball Mill, Humic Acid, and Rock Phosphate-Modified Conocarpus Biochar for Efficient Removal of Heavy Metals from Contaminated Water Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2023
62 Effect of vitamin E, D-limonene, and their combination on nulliparous rabbit reproductive performance Department of Animal Production Prof. Anas Ahmed El-araby Amin Salem 2023
63 Effect of vitamin E, D-limonene, and their combination on nulliparous rabbit reproductive performance Department of Animal Production Raghda Adel Sayed Taghian 2023
64 Candidate genes controlling alkaline-saline tolerance in two different growing stages of wheat life cycle Department of Agronomy Dr. Amira Mourad Ismail Mourad 2023
65 Improvement of Color Removal by Sodium Metabisulfite and Ammonium Persulphate on Syrup Talodora Clarification Process Department of Food Science and Technology Nadia Helal Abd El Hamied Ramadan 2023
66 Efficacy of Certain Natural Compounds and Entomopathogenic Fungi Compared with Malathion Against Cowpea beetle, Callosobruchus maculatus (Fabricius) under Laboratory Conditions Department of Plant Protection Dr. Tasnim Abdel-Raouf Mohamed 2023
67 Genetic Analysis of Seedling Traits under Drought Stress Conditions in Bread Wheat Department of Genetics Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2023
68 Dietary non-phytate phosphorus requirements for optimal productive and reproductive performance, and egg and tibial quality in egg-type duck breeders Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2023
69 Nutritional, antioxidant, and antimicrobial assessment of carrot powder and its application as a functional ingredient Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed 2023
70 Understanding interactions among flavor compounds from spices and myofibrillar proteins by multi-spectroscopy and molecular docking simulation Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2023