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# Title Department Research Member Research Year
151 Utilization of Artichoke Processing Wastes as Fat Replacer in Beef Sausage Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed 2023
152 Toxicological impact of certain pesticides on honeybee, Apis melliferea L. (Hymenoptera: Apidae) under laboratory conditions Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2023
153 Effects of storage period on nutritive value of broilers feeds and their remedy through some dietary treatments Department of Poultry Production Prof. Mohamed Nabil Issa Mahmoud Makled 2023
154 Regulation of uterus and placenta remodeling under high estradiol levels in gestational diabetes mellitus models Department of Genetics Dr. Elsayed Abdel-Monsef Mohamed Ismail 2023
155 Evaluation of Genetic Variability within a Collection of Cumin Genotypes Using RAPD, ISSR, SRAP and SCoT Markers and Variability of In Vitro Callus Induced Therefrom Department of Plant Pathology Dr. Omer Hosni Mohamed Ibrahim 2023
156 Genetic Analysis of Seedling Traits under Drought Stress Conditions in Bread Wheat Department of Genetics Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2023
157 Candidate genes controlling alkaline-saline tolerance in two different growing stages of wheat life cycle Department of Agronomy Dr. Amira Mourad Ismail Mourad 2023
158 Effect of vitamin E, D-limonene, and their combination on nulliparous rabbit reproductive performance Department of Animal Production Prof. Anas Ahmed El-araby Amin Salem 2023
159 Role of Eruca sativa L. seeds in boosting the reproductive performance of male Japanese quails (Coturnix c. japonica) Department of Poultry Production Dr. Mostafa Galal Abdelfattah Hassan 2023
160 Fungicidal Effect of GuavaWood Vinegar against Colletotrichum coccodes Causing Black Dot Disease of Potatoes Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023