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# Title Department Research Member Research Year
431 Effects of maternal and progeny dietary selenium supplementation on growth performance and antioxidant capacity in ducklings Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021
432 Influence of probiotic adjunct cultures on the characteristics of low-fat Feta cheese Department of Dairy Science Mahmoud Ezat Ahmed 2021
433 Addition of inulin to probiotic yogurt: Viability of probiotic
bacteria (Bifidobacterium bifidum) and sensory characteristics
Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2021
434 Bulked segregant analysis to identify SSR markers for loose smut resistance in bread wheat Department of Genetics Prof. Karam Abdel-Naeem Amein Mohamed 2021
435 Improving the quantitative and qualitative of Manfalouty pomegranate cultivar Department of Pomology Mohamed Abdallah Mohamed Taha 2021
436 Alfalfa Biomass Yield and Nitrogen Fixation in Response to Applied Mineral Nitrogen Under Saline Soil Conditions Department of Soils and Water Professor - Ahmed Elgharably 2021
437 Modeling and Assessing Potential Soil Erosion Hazards Using USLE and Wind Erosion Models in Integration with GIS Techniques: Dakhla Oasis, Egypt Department of Soils and Water Dr. Salman Abdallah Hassan Selmy 2021
438 Effects of chitosan and BABA foliar application on flowering and chemical characteristics of German chamomile Bode-gold Department of Floriculture Dr. Omer Hosni Mohamed Ibrahim 2021
439 Prevalence of human pathogenic viruses in wastewater: A potential transmission risk as well as an effective tool for early outbreak detection for COVID-19. Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2021
440 Advanced backcross-quantitative trait loci mapping of grain yield, heading date, and their stability parameters in barley across multienvironmental trials in Egypt Department of Agronomy Prof. Mohamed Badry Mohamed Ali 2021