Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7531 Effect of constant temperature and therorhythm on overwintering larvae of the pink bollworm Pectinophora gossypiella (Saund) (Lepidoptea: Gelechiidae Department of Plant Protection Demo.Abdel-Moneim Maher Ali 1987
7532 Mycological quality of some Egyptian spices treated with gamma irradiation. 1- Anise,cumin and fennel. Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1987
7533 Population dynamics of the red scale insect Aonidiella aurantii Mask, the white fly Bemisia tabaci (Gennandius) and the leaf hopper Empoasca lybica De-Berg on Zizyphus trees in Upper Egypt (Homoptera:Diaspididae, Aleyrodidae and Cicadellidae) Department of Plant Protection Prof. Youssef Awad Darwish Younis 1987
7534 Population dynamics of the red scale insect* Aonidiella aurantii Mask., the white fly **Bemisia tabaci (Gennandius) and the leaf hopper ***Empoasca lybica De-Berg on zizyphus trees in Upper Egypt (Homoptera: *Diaspididae, **Aleyrodidae and ***Cicadellidae Department of Plant Protection Prof. Dr.Mohamed Fahmy Qasim Mohamed Abo ghader 1987
7535 A diallel analysis of earliness and some other vegetative characters in tomato (Lycopersicon esculentum Mill) Department of Genetics Prof. Tahany Hasan Ismail Sherif 1987
7536 أثر تباين السعات الحيازية على الاستخدام الاقتصادى للموارد الزراعية بمركز أسيوط Department of Agricultural Economics Prof. Magdy Mahfouz Ahmed Helal 1986
7537 Genetics of carotenoids and lycopene in tomato (Lycopersicon esculentum Mill) Department of Vegetables Prof. Hasan Ahmed Hussein Ahmed Abdel-Rahman 1986
7538 Vaccination of Sugarcane Plants With Weak or Moderate Sugarcane Mosaic Virus Strains Against Severe Strain. Department of Plant Pathology Prof. Fikry Galal Mohammed Fahmy 1986
7539 Response of chlorotic Balady orange tree in sandy calcareous soil to certain micro nutrients foliar applications. Department of Vegetables Prof. Hamdy Mohamed Mahmoud Marzouk 1986
7540 Effect of steeping and roasting on Lipid, phospholipid fractions and fatty acid composition of Egyptian Chufa tubers (Cyperus Esculentus Department of Food Science and Technology Prof. Salah Hassanein Mohamed Abouelhawa 1986