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# Title Department Research Member Research Year
41 Development of antagonistic yeasts for controlling black mold disease of Onion Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2023
42 Evaluation of Genetic Variability within a Collection of Cumin Genotypes Using RAPD, ISSR, SRAP and SCoT Markers and Variability of In Vitro Callus Induced Therefrom Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023
43 Capsaicin microcapsules with high encapsulation efficiency and storage stability based on sodium caseinate–acetylated wheat starch: preparation and characterisation Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2023
44 Sublethal Concentrations Effects of Some Pesticides on Honeybee Workers Physiology Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2023
45 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2023
46 Toxicological Evaluation of certain Pesticides on Potato Tuber Moth, Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) under Laboratory Conditions Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2023
47 Durum Wheat Production as Affected by Soil Tillage and Fertilization Management in a Mediterranean Environment Department of Agronomy Mohamed Abd El Hakem Younes Youssef Allam 2023
48 Intermittent light program impacts on reproductive performance, health and welfare of breeding hens Department of Poultry Production Dr. Mostafa Galal Abdelfattah Hassan 2023
49 Effects of storage period on nutritive value of broilers feeds and their remedy through some dietary treatments Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2023
50 تأثير مواعيد الزراهة علي النمو الخضري والمحصول وجودتة لبعض التراكيب الوراثية في السبانخ Department of Vegetables Mohamed Eslam Abdelnasser Sayed 2023