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# Title Department Research Member Research Year
371 Assessment of Relationship for Both Seedling and Maturity Traits with SSR Markers under Drought Conditions in Bread Wheat (Triticum asetivum L.). Department of Agronomy Prof. Mahmoud Abo El-Saud El-rawy Mohamed 2021
372 Environmental heat stress in rabbits: implications and ameliorations Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2021
373 Soil Quality Assessment Using Multivariate Approaches: A Case Study of the Dakhla Oasis Arid Lands Department of Soils and Water Dr. Salman Abdallah Hassan Selmy 2021
374 Identification of Candidate Genes and Genomic Regions Associated with Adult Plant Resistance to Stripe Rust in Spring Wheat Department of Agronomy Dr. Amira Mourad Ismail Mourad 2021
375 Designing chitosan based magnetic beads with conocarpus waste-derived biochar for efficient sulfathiazole removal from contaminated water Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2021
376 Repeated and continuous dry heat treatments induce changes in physicochemical and digestive properties of mung bean starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2021
377 Endophytic fungi associated with soybean plants and their antagonistic activity against Rhizoctonia solani, Kühn Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2021
378 Characterization and sensitivity of Botrytis cinerea to benzimidazole and succinate dehydrogenase inhibitors fungicides, and illustration of the resistance profile Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2021
379 Citric Acid (CA)–Modified Biochar Improved Available Phosphorus Concentration and Its Half‑Life in a P‑Fertilized Calcareous Sandy Soil Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2021
380 Influence of probiotic adjunct cultures on the characteristics of low-fat Feta cheese Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2021