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# Title Department Research Member Research Year
591 Physiological and Molecular Genetic Studies on Pectobacterium carotovorum Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash 2020
592 Impact of Planting Methods on Some Sesame Cultivars Production Department of Agronomy Prof. Alhosein Hamada Abd-El-Azeem Hassan 2020
593 INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS Department of Poultry Production Prof. Mohamed Nabil Issa Mahmoud Makled 2020
594 Citrus Leafminer Management: Jasmonic Acid versus Efficient Pesticides Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2020
595 Identification of SSR markers for Fusarium head blight resistance in durum and bread wheat Department of Plant Pathology Professor. Amer Faiz Ahmed Mahmoud 2020
596 Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signalling pathway Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
597 نحو تصور لمقیاس للسعادة یتناسب مع ظروف الریف المصري
Department of Rural Sociology and Agricultural Extension Prof. Mohamed Jamal El-Din Abdel-Rahman Mohamed Rashid 2020
598 Synthesis and characterization of a novel rice bran protein-cerium complex for the removal of organophosphorus pesticide residues from wastewater Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2020
599 Biochar impacts on NH3-volatilization kinetics and growth of sweet basil
(Ocimum basilicum L.) under saline conditions
Department of Soils and Water Dr. Mamdouh A. Eissa 2020
600 Salt tolerance of Ocimum basilicum cv. Genovese using salicylic acid, seaweed, dry yeast and moringa leaf extract. Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2020