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# Title Department Research Member Research Year
9471 Ibrahim, Esmat, M., F. E. EL-Gazzar, and A.A. Abd-Alla. 2002. Characteristics of Low Fat Domiati Cheese Made with Sodium Chloride and /or Potassium Chloride. Proc. Minia 1st. Conf. for Agric. & Environ. Sci., Minia, Egypt, March 25-28, 2002. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9472 Abo-Elnaga, I. G. and Kandler, O. (1965). Zur Kenntnis der Mikroflora der Melkmaschinen. Milchwissenschaft 20, 660. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9473 Farrag, S.A., U. Abdul-Raouf, and F.E. El-Gazzar. 1997. Influence of salt concentration and initial count of E. coli O157:H7 on its survival in domiati cheese. In: Proceeding of the First Scientific Conf. Agric. Sci., Faculty of Agric., Assiut Univ., As Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9474 Adkins-Regan, E., M. A. Abdelnabi, M. Mobarak and M. A. Ottinger (1990). Sex steroid levels in developing and adult male and female zebra finches (poephila guttata). Gen.Com. Endocrinol., 78 : 93-109. Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 0
9475 Abo-Elnaga, I. G., Hessain, A. and Sarhan,H. R. (1985). Bacteria and food poisoning organisms in iraqi market scalded cream (Gamer) and. salted and unsalted soft cheese. Iraqi J. Agric. Sci. " Zanco "3, 69 – 76 , Salahaddin. Universiy, Salahaddin, Iraq. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9476 El-Gazzar, F.E., H.F. Bohner and E.H. Marth. 1991.Growth of L. monocytogenes at 4, 32 and 40°C in Skim and in Retentate and Permeate from Ultrafiltered Skim Milk. J. Food Prot. 54: 338-342. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9477 Daghash, H.A. and Abd El-All, Th.s. (1992). Influence of some metabolic profiles associated with physiological status in Friesian cows in Upper Egypt. The 43th Annual meeting of the European Association of Animal Production (EAAP), Madrid, Spain, 13-17 S Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9478 Abo-Elnaga, I. G. , Abdel-Mottaleb, L. and Abdel-Galil, H. (1976). Casein micelles in sterilized milk. Milchwissenschaft 31,289 - 293. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9479 Daghash, H.A.; Abd El-All, Th.S. and Ismail, M.N. (1991). Influence of milk production on some blood constituents in Egyptian buffaloes. Proceeding of World Buffaloes Congress. May 13-18, No. 2, 388-394 Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9480 Abo-Elnaga, I. G. (1967). Die Anwendung der Resazurin- und Nitratreduktionsprobe zur Bestimmung der Qualität kühl gelagerter Rohmilch. Archiv für Lebensmittelhygiene 18, 77. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0