Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
1241 Improvement the Production of Red Roomy Grapevines under Warm
Climatic Conditions 		Department of Pomology Dr. Ibtesam Fathey Mohamed Badawy 2018
1242 Effect of common bunt infection on agronomic traits in wheat (Triticum aestivum L.) Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 2018
1243 Hepato-morpholoy and biochemical studies on the liver of albino rats after exposure to glyphosate-Roundup® Department of Plant Protection Prof. Hosam El-Din Abdel-Rahman Izz El-Din Ahmad 2018
1244 المستوى المعرفي التنفيذي لزراع القمح بمحافظة الوادي الجديد في مجال زراعة وإنتاج محصول القمح Department of Rural Sociology and Agricultural Extension Prof. Amr baha El-Din Ahmed El-Sherbasi 2018
1245
Heterosis for seed yield and related traits in sunflower
Ezzat E. Mahdy1, Elsayed Hassaballa1, Abdeen Al-sheemy2 and Heba A. A. M. Hassan 2
 		Department of Agronomy Prof. El-Sayed Abdel-Salam El-Sayed Mohamed Hasab Allah 2018
1246 Effect of dietary concentrate to roughage ratio on nutrient digestibility, rumen fermentation, growth performance and serum acute phase protein in growing buffalo calves. Department of Animal Production Mohsen Mohamed Farghaly Abd El-Aziz 2018
1247 Effect of Preceding Crop, Rates and Splitting of Nitrogen Fertilizer on Bread Wheat Production and Nitrogen Use Efficiency Department of Agronomy Prof. El-Saadi Abdel-Hamid Ali Abdel-Mawla 2018
1248 EFFICACY OF WILTING DEGREE ON PHYSIOCHEMICAL TRAITS AND SUGAR PROCESSING PARAMETERS OF SUGAR BEET ROOTS POSTHARVEST
 		Department of Food Science and Technology Prof. Samy Ibrahim Mohamed Elsyiad 2018
1249 Molecular markers and genetic variation revealed by RAPDPCR in seven cowpea (Vigna unguiculata (L.) Walp.) cultivars Department of Vegetables Prof. Mohamed Hamam Zine El Abidine Mohamed Attia 2018
1250 Chemical and Technological Studies on Pink Grapefruit (Citrus paradise L.) Peels. 2- Physicochemical Properties and Technological Quality of Cake Fortified with Different Levels of Pink Grapefruit (Citrus paradise L.) Peels Powder. (2018). Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2018