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# Title Department Research Member Research Year
2091 Influencing of sugar beet preparation stages on the efficiency of extraction processing Department of Food Science and Technology Prof. Samy Ibrahim Mohamed Elsyiad 2016
2092 Phenotypic selection and bulked segregant analysis for flag leaf angle under heat stress in bread wheat (Triticum aestivum L.) Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2016
2093 Molecular markers associated with high Vitamin-C content in guava Department of Pomology Prof. Rashad Abdel-Wahab Ibrahim Hassan 2016
2094 Heavy metals uptake by wheat, bean and onion and characterization of microorganisms in a long-term sewage wastewater treated soil Department of Soils and Water Professor - Ahmed Elgharably 2016
2095
الإصلاح الاقتصادى وقضية الغذاء فى الاقتصاد المصرى
دراسة اقتصادية تحليلية
Department of Agricultural Economics Prof. Salah Ali Saleh Fadlallah 2016
2096 Comparison between Organic and Inorganic Nutrition for Tomato Department of Soils and Water Dr. Mamdouh A. Eissa 2016
2097
التجارة الخارجية لمحصول القمح فى مصر
Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 2016
2098 VARIABILITY ANDCHARACTERSASSOCIATION IN INTER-SPECIFIC F2 TOMATO POPULATION(LycopersiconesculentumL.). Department of Vegetables Prof. Magdi Ali Ahmed Mousa 2016
2099 A New Approach for Training Needs Assessment
Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 2016
2100 Water requirements based on evapotranspiration and its effects on growth, yield, volatile oil and water use efficiency of drip-irrigated cumin. Journal of Pharmaceutical, Department of Floriculture Dr. Esmat Farouk Ali Ahmed 2016