Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
6651 Nutritional evaluation of some Egyptian locally manufactured meat products. Department of Food Science and Technology Prof. Magda Abdel-Hamid Ahmed Salim 1992
6652 Fruit characteristics of some date palm cultivars grown in Western Region in relation to cold storage. Department of Vegetables Prof. Samir Zaki Ali El-Ajami 1992
6653 Removal of phenolic compounds and improvement of In-vitro digestibility of sunflower protein extracts by activated charcoal treatment Department of Food Science and Technology Prof. Mohamed Rashwan Abdel-Aal Rashwan 1992
6654 Some biological aspects of Tyrophagus putrescentiae (Shrank) (Acari: Acaridae) Department of Plant Protection Prof. El-Sayed Ali Mohamed El-Sayed El-Iraqi 1992
6655 Studies on the effect of Paclobutrazole and Cycocel on yield and fruit quality of Balady orange. Department of Pomology Prof. Kamelia Ibrahim Ahmed Amin 1992
6656 Available carbohydrates and in vitro starch digestibility of some dry legumes: Effect of soaking and different methods of processing. Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1992
6657 (33)Lysine-arginine ratio and acid-base balance in relation to growth and protein efficiency in Dandarawi chicks. Department of Poultry Production Prof. Mariam Ahmed ELDeeb 1992
6658 Biotechnological studies of esterase-mediated insecticide resistance Department of Plant Protection Prof. Yehya Abdel-Hamid Ibrahim Abdel-Aal 1992
6659 Impact of mortality determination period and post-treatment temperature on toxicity of synthetic pyrethroids and anticholinesterases to Spodoptera littoralis (Boisd.) Department of Plant Protection Prof. Abdel-Raoof Mohamed Mohamed El-Gharib 1992
6660 Reducing Ammonia losses from surface applied Urea by Mixing it with P and / or K fertilizers Department of Soils and Water Prof. Mohsen Abdel-Moneim Gamee Ali 1992