Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
891 Effect of Starch Isolation Method on Structural and Physicochemical Properties of Acorn Kernel Starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2019
892 Inheritance of some seed quality and assessment of soluble protein profiles in five pea ( Pisum sativum L.) cultivars. Department of Vegetables Prof. Ashraf Galal Hussein Haridy 2019
893 Biological Control of Tomato Wilt Caused by Clavibacter michiganensis subsp. michiganensis Using Formulated Plant Growth-Promoting Bacteria Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2019
894
دور أهم المحاصيل الغذائية في تحقيق الأمن الغذائي في مصر 		Department of Agricultural Economics Prof. Talaat Hafez Ismail Abdel-Rahman 2019
895 Genetic mapping and transcriptional profiling of phytoremediation and
heavy metals responsive genes in sorghum 		Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2019
896 دراسة لظاهرة التوطين في القري الجديدة Department of Rural Sociology and Agricultural Extension Prof. Moustafa Hamdi A. I. Ghanem 2019
897 Impacts of exposure of banana to silver nanoparticles and sliver ions in vitro. Department of Pomology Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2019
898 Carcass Characteristics and Nutritional Composition of Some
Edible Chicken By-products 		Department of Food Science and Technology Prof. Ahmed Hamed Abd ElGhany Khalifa 2019
899 Physicochemical properties and nutritional components of pumpkin (Cucurbita moschata) fruits cultivated with different plant density. Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2019
900 Occurrence, Population Density and Biological Control of Root-Knot
Nematode, Meloidogyne javanica Infecting Pomegranate Orchards in
Assiut Governorate, Egypt 		Department of Plant Pathology Mostafa Ahmed El-Qurashi Mahmoud Ahmed 2019