Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
181 Alleviation of Stripe Rust Disease in Wheat Seedlings Using Three Different Species of Trichoderma spp. Department of Agronomy Dr. Amira Mourad Ismail Mourad 2023
182 Bacillus Amyloliquefaciens IKMM and Zinc Nanoparticles as Biocontrol Candidate Induce the Systemic Resistance by Producing Antioxidants in Tomato Plants Challenged with Early Blight Pathogen Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2023
183 Enhancement of the Quality of Balady Mandarin (Citrus reticulate) Fruit Using L-Proline Department of Pomology Azza Samy Hussein Mohamed 2023
184 Isolation of Pseudomonas syringae strains causing bacterial speck disease of tomato and marker based monitoring for their virulence Department of Plant Pathology Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2023
185 Weed Control, Growth, and Yield of Tomato After Application of Metribuzin and Different Pendimethalin Products in Upper Egypt. Department of Plant Protection Prof.Dr. Ibrahim Abdel-Wahab Mohamed Mahmoud 2023
186 A Meta-Analysis Approach to Estimate the Effect of Cover Crops on the Grain Yield of Succeeding Cereal Crops within European Cropping Systems Department of Agronomy Mohamed Abd El Hakem Younes Youssef Allam 2023
187 Appearance of Pomegranate Butterfly Deudorix livia Klug (Lepidoptera: Lycaenidae) on Growth Stages of Different Host Plants and Its Fluctuation on Pomegranate Manfaloty Cultivar in Assiut Governorate, Northern Upper Egypt Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 2023
188 Utilization of Pomegranate Peels Powder as a Novel Preservative in White Soft Cheese Making Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2023
189 Synergistic effect of Bacillus subtilis and Benzothiadiazole (Bion®) on the suppression of Fusarium oxysporum and the enhancement of disease resistance in Capsicum annuum. Department of Plant Pathology Prof. Magdi Ali Ahmed Mousa 2023
190 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science AbdElfatah Kotb Ali 2023