Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
291 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2022
292 Effects of ultra-high pressure combined with cold plasma on structural, physicochemical, and digestive properties of proso millet starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2022
293 Genome-Wide Association Study of Salt Tolerance-Related Traits during Germination and Seedling Development in an Intermedium-Spike Barley Collection Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2022
294 Genetic Components and Combining Ability for Grain Yield and Yield Components Using Line× Tester Analysis in Bread Wheat (Triticum aestivum L.) Department of Genetics Asmaa Abd Rab Elnaby Ahmed 2022
295 Hazardous effects of road-side soils on the redox and cholinesterasic homeostasis of mound-building termite (Cornitermes cumulans) Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2022
296 Genome-wide identification of cold-tolerance genes and functional analysis of IbbHLH116 gene in sweet potato Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2022
297 ظاهرة التعدى على الأراضى الزراعية بإحدى قرى محافظة أسيوط وكيفية مواجهتها إرشادياً Department of Rural Sociology and Agricultural Extension Dr. Hend Hosny Aly Hassan 2022
298 Sources, toxicity potential, and human health risk assessment of heavy metals‑laden soil and dust of urban and suburban areas as affected by industrial and mining activities Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2022
299 دراسة بعض العوامل الاجتماعية والاقتصادية المؤثرة على الوعى الصحى لدى المرأة الريفية بمحافظة أسيوط Department of Rural Sociology and Agricultural Extension Dr. Randa Yussef Mohamed Sultan 2022
300 Fine mapping and cloning of a major QTL qph12, which simultaneously affects the plant height, panicle length, spikelet number and yield in rice (Oryza sativa L.) Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2022