Skip to main content
# Title Department Research Member Research Year
481 Endophytic fungi associated with soybean plants and their antagonistic activity against Rhizoctonia solani, Kühn Department of Plant Pathology Dr. Esmat Farouk Ali Ahmed 2021
482 Improving the quantitative and qualitative of Manfalouty pomegranate cultivar Department of Pomology Prof. Rashad Abdel-Wahab Ibrahim Hassan 2021
483 Microbiological and Chemical Characteristics of Pickled White Cheese Made with Different Salt Concentrations in The Presence of Bifidobacterium longum. تأثير ترکيزالملح على …‎ Department of Dairy Science Prof. Hussein Abdel-Galil Ahmed Hassan 2021
484 Evaluation of Local Bread Wheat Cultivars for Grain Yield and Its Attributes at Different Sowing Dates under Assiut Conditions. Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021
485 Sequential Antioxidants Foliar Application Can Alleviate Negative Consequences of Salinity Stress in Vicia faba L Department of Vegetables Dr. Reham Mohamed Mohamed Ali Abdalla 2021
486 Microbiological and Chemical Characteristics of Pickled White Cheese Made with Different Salt Concentrations in The Presence of Bifidobacterium longum. تأثير ترکيزالملح على …‎ Department of Dairy Science Mostafa Salah Ibrahim Ahmed 2021
487 Recycling of beet sugar byproducts and wastes enhances sugar beet productivity and salt redistribution in saline soils Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2021
488 Effects of dietary barley inclusion and glucanase supplementation on the production performance, egg quality and digestive functions in laying ducks. Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021
489 Evaluation of some tomato genotypes for nematode resistance and detection of the Mi-1.2 resistance gene Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2021
490 A concise review on some synthetic routes and applications of pyridine scaffold compounds Department of Plant Protection Prof. Aly Ahmed Abd-Ella Mohamed 2021