Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7611 Effect of roasting of chickpea (Cicer Arietinum) on gross chemical composition, amino acid composition and phenolic acids content, Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1986
7612 Farmers knowledge and attitudes towards Elephant Grass in Assiut Governorate Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1986
7613 The use of Novoimanin antibiotic for sanitation against mosaic viruses of potato. Department of Plant Pathology Prof. Fikry Galal Mohammed Fahmy 1986
7614 Fatty acid composition of milk fat globule membrane phospholipids from various species Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1986
7615 دراسة تحليلية للتنبؤ بحجم الفجوة القمحية وامكانية التغلب عليها Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 1986
7616 دراسة تحليلية لتأثير أستخدام المعاملات التكنولوجية على أنتاج محصول الموز فى محافظة أسيوط Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 1986
7617 Lipid, phospholipid and fatty acid compositional changes of fenugreek seeds (Trigonella foenum graecum L.) during boilling and germination. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1986
7618 Croissance indice de consommation et composition corporelle de poulets des races Fayoumi, Rhode Island et de leur croissance selon deux taux protieques de la ration. Department of Poultry Production Prof. Mohamed Abo El kassem Abdellatif 1986
7619 Activity of the cowpea aphid, Aphis craccivora* and predation prey efficiency of Coccinella undecimpunctata** aegyptiaca, Reiche (Homoptera: Aphididae),** (Coleoptera: Coccinellidae) Department of Plant Protection Prof. Youssef Awad Darwish Younis 1986
7620 Toxicity of synethetic pyrethroids to Spodoptera littoralis (Boisd.) Department of Plant Protection Prof. Yehya Abdel-Hamid Ibrahim Abdel-Aal 1986