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# Title Department Research Member Research Year
3091 Integrated control of root rot and wilt disease of Faba bean by soil amendment with suppressive compost in combination with seed coating with an antagonistic yeast Department of Plant Pathology Prof. Amal Mohamed Ibrahim Eraky 2012
3092 Effect of some chemical treatment on the quality and storability of sugar beet roots after harvest. Department of Food Science and Technology Prof. Samy Ibrahim Mohamed Elsyiad 2012
3093 Khirshyat 1.0: a Simple Micro-Program for Some Molecular Biology Protocols Department of Genetics Prof. Muhammad Ahmad Almolakab Belkhirshy Muhammad Youssef 2012
3094 Antioxidant Activities of Some Spices and Herbs Added to Frozen Chicken Burger Department of Food Science and Technology Prof. Soumia Mohamed Ibrahim Darwish 2012
3095 Barriers to Adoption of some Agricultural Innovations in a Village in the New Valley Governorate Department of Rural Sociology and Agricultural Extension Ahmad Abdullatif Ibrahim Mohamed 2012
3096 Apparent digestibility of Rhode island red hens' diets containing Leucaena leucocephala and Moringa oleifera leaf meals. Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2012
3097 Analysis of Genetic Diversity mong Sunflower Genotypes using Agro-morphologocal Traits and Molecular Markers. Department of Agronomy Prof. Adel Mohamed Mahmoud Ali 2012
3098 Eggshell and coral wastes as low cost sorbents for the removal of Pb+2, Cd2+ and Cu2+ from aqueous solutions Department of Soils and Water Prof. Adel Rabie Ahmed Usman 2012
3099 Effects of ethanol-extracted propolis on the storage of Roomy Red grapes
عنوان البحث باللغة العربية: تأثير المستخلص الكحولي لصمغ النحل (البروبوليس ) علي تخزين ثمار العنب الرومي الأحمر
Department of Pomology Dr. Alaa Abdel-Gaber Badawi Masood 2012
3100 Utilization of Egg-shell Powder as a Calcium Fortifier in Stirred Dibis Probiotic Yoghurt. Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2012