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# Title Department Research Member Research Year
3221 Utilization of Egg-shell Powder as a Calcium Fortifier in Stirred Dibis Probiotic Yoghurt. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2012
3222 Characteristics of seeds and seed oils of some Egyptian pumpkin cultivars. Department of Food Science and Technology Prof. Ahmed Hamed Abd ElGhany Khalifa 2012
3223 Diallel Analysis of Some Characters Among Five New Faba Bean Lines Department of Vegetables Prof. Sayed Abbas Abdel-Aal Hasan 2012
3224 Row Configuration on Yield and Economics of Okra Intercropped with Eggplant Department of Vegetables Prof. Ashraf Galal Hussein Haridy 2012
3225 What's Under a Plastic Strip? Hidden Urban Biodiversity in the Beijing Metropolitan Area, China. Department of Plant Protection Prof. Youssef Mohamed Mohamed Omar 2012
3226 Assessment of Toxic Heavy metals Residues in Some Types of Cheese Using ICP-OES Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2012
3227 CARCASS AND MEAT QUALITY OF NEW ZEALAND WHITE RABBITS AS AFFECTED BY GIBBERELLIC ACID AND ANTIOXIDANTS. Department of Poultry Production Prof. Mohamed Farghly Alm El-Deen 2012
3228 Synergistic actions of formamidine insecticides on the activity of pyrethroids and neonicotinoids against Aedes aegypti (Diptera: Culicidae) Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2012
3229 Egg production, egg quality and crop content of Rhode Island Red hens grazing on natural tropicalvegetation. Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2012
3230 Suppressive effect of certain composts on the infection by root- rot and wilt diseases of faba bean under greenhouse conditions. Department of Plant Pathology Prof. Amal Mohamed Ibrahim Eraky 2012