Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7211 Detection and evaluation of lard in certain locally processed and imported meat products
 		Department of Food Science and Technology Prof. Mohamed Rashwan Abdel-Aal Rashwan 1988
7212 A genetic analysis of yield and yield components in the tomato (Lycopersicon esculentum Mill.) Department of Genetics Prof. Tahany Hasan Ismail Sherif 1988
7213 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates Department of Food Science and Technology Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1988
7214 Effect of certain environmental factors and fungicides on blasting disease of onion seed head. Department of Plant Pathology Prof. Abdel-Razak Abdel-Aleem Abdel-Razak El-nashar 1988
7215 Application of the surface active substances GMS-S on crystallization of the sugar. Department of Food Science and Technology Prof. Samy Ibrahim Mohamed Elsyiad 1988
7216 Evaluation of some wheat cultivars for drought resistance under three levels of soil available water. Department of Agronomy Prof. Kamal Abdu Abdel-Ghani Khair Allah 1988
7217 Attitudes of personnel working in Agriculture and Water Directorates Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1988
7218 Environmental effects on genetic components for some morphological traits in sesame. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 1988
7219 Variabilities among Red Roomy grapevines (Vitis vinifera L.). Department of Vegetables Prof. Samir Zaki Ali El-Ajami 1988
7220 Improving berseem clover (Trifolium alexandrinum L.) through pedigree selection among and within farmers seed lots. Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 1988