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# Title Department Research Member Research Year
111 Development of antagonistic yeasts for controlling black mold disease of Onion Department of Plant Pathology Dr. Hadeel Magdy Mohammed Khalil Bagy 2023
112 Synergistic effect of Bacillus subtilis and Benzothiadiazole (Bion®) on the suppression of Fusarium oxysporum and the enhancement of disease resistance in Capsicum annuum. Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2023
113 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science Ahmed Refaat Abdelwahab Hammam 2023
114 Nanocelluloses-based passivated-carbon quantum dots (P-CQDs) for some Antimicrobial Applications Department of Plant Pathology Dr. Omer Hosni Mohamed Ibrahim 2023
115 Durum Wheat–Potato Crop Rotation, Soil Tillage, and Fertilization Source Affect Soil CO2 Emission and C Storage in the Mediterranean Environment Department of Agronomy Mohamed Abd El Hakem Younes Youssef Allam 2023
116 Antagonistic Activity of Oroxylin A against Fusarium graminearum and Its Inhibitory Effect on Zearalenone Production Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2023
117 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science AbdElfatah Kotb Ali 2023
118 Toxicity assessment of polyethylene microplastics in combination with a mix of emerging pollutants on Physalaemus cuvieri tadpoles Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2023
119 IMPACTS OF PROBIOTICS WITH OR WITHOUT ORGANIC ACIDS AS DIETARY SUPPLEMENTS ON GROWTH PERFORMANCE, CARCASS QUALITY, DIGESTIBILITY, INTESTINAL DEVELOPMENT, AND GUT MICROBIOTA OF BROILER CHICKS Department of Poultry Production Prof. Mariam Ahmed ELDeeb 2023
120 Measurement of Carbohydrates and Organic Acids in Varieties of Cheese Using High-Performance Liquid Chromatography Department of Dairy Science Mahmoud Ezat Ahmed 2023