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# Title Department Research Member Research Year
9731 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Food Science and Technology Dr. Asmaa Mohamed Abdel-Rahman Sayed
9732 Effectiveness of Bacillus cereus in Controlling Potato Bacterial Wilt Caused by Ralstonia solanacearum: Greenhouse and Field Studies with Insights into Resistance-Related Enzymes in Potatoes Department of Plant Pathology Dr. Omer Hosni Mohamed Ibrahim
9733 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Department of Plant Pathology Prof. Kamal Abdu Abdel-Ghani Khair Allah
9734 Lipolysis and proteolysis in UMT treated recombined milk during storage Egyption Department of Dairy Science Prof. Mohamed Abd El-Aziz Mohamed Fahmy Zakzouk
9735 Exploring the mechanisms of endophytic bacteria for suppressing early blight disease in tomato (Solanum lycopersicum L.) Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9736 دراسة تحليلية لأثر اتفاقية تجمع دول الساحل والصحراء علي التجارة الخارجية المصرية Department of Agricultural Economics Sayed Abd Elnasser Sayed Hassan
9737 Genome-Wide Association Mapping Revealed SNP Alleles Associated with Spike Traits in Wheat Department of Genetics Dr. Ahmed Sallam
9738 معدلات تبنى الممارسات المزرعية الإرشادية لمحصول الذرة الرفيعة بين زراع قريتين فى محافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Ahmed Mohamed Ahmed Saleh
9739 Efficacy of Azadirachta indica and Punica granatum Extracts in the Control of Cuminum cyminum Wilt Disease Caused by Fusarium oxysporum f. sp. cumini. Sustainability 2022, Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr
9740 An Inverse Correlation Between the Production of Itaconic and Mevinolinic Acids in Aspergillus terreus Mutants Department of Genetics Prof. Dr. Ameer Effat Mohamed Mahmoud Elfarash