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# Title Department Research Member Research Year
5311 Effect of processing on the amino composition and protein quality of mung bean seeds. Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 2000
5312 Carcass and gastrointestinal tract characteristics in saidi lambs fed diets supplemented with potassium iodide. Department of Animal Production Prof. Nasser Ahmed Mohamed Ahmed 2000
5313 Effect of rearing temperature on certain aspects of biology of the Angoumois grain moth, Sitotroga cerealella (Oliver) (Lepidoptera: Gelechiidae) Department of Plant Protection Prof. Abdel-wahab Mohamed Ali Ismail 2000
5314 النمط الموسمى للتجارة الخارجية لأهم الحاصلات الزراعية فى مصر Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 2000
5315 Effect of some technological processes on the gross chemical composition and mineral contents of mung bean seeds. Department of Food Science and Technology Dr. Fawzy Abdel-kader Mohamed El-Fishawy 2000
5316 Effect of gamma ray irradiation on some local sugarcane cultivars Department of Agronomy Prof. Adel Mostafa Hussein Abou-Salama 2000
5317 Effect of the temperature on the development rate and life table parameters of the cotton aphid, Aphis gossypii Glover Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 2000
5318 Laboratory and field evaluation of some rodenticides against rodent species in upper Egypt Department of Plant Protection Prof. Khalifa Hussein Abdel-Jawad El-Khatib 2000
5319 بعض الجوانب الإقتصادية للنهوض بإنتاج وتسويق البلح فى محافظة أسوان Department of Agricultural Economics Prof. Talaat Hafez Ismail Abdel-Rahman 2000
5320 Improving quality in inbreds of slow-bolting anthocyanin carrot. 1- Effect of sowing date on root growth and quality Department of Vegetables Prof. Hasan Ahmed Hussein Ahmed Abdel-Rahman 2000