Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
591 Genotypic variation in the grain photosynthetic contribution to grain filling in rice
 		Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2020
592 The synergistic effect of octopamine receptor agonists on selected insect growth regulators on Culex quinquefasciatus Say (Diptera: Culicidae) mosquitoes Department of Plant Protection Prof. Mohamed Ahmed Ibrahim Ahmed 2020
593 Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 2020
594 Measuring Confidence in Extension Agent as a Source of Agricultural Information in Assiut Governorate Department of Rural Sociology and Agricultural Extension Prof. Mohamed Mohamed Mohamed Abdel-Ghany 2020
595 Chemical and Microbiological Qualities of Certain Local Dairy Products in Assiut City. Department of Dairy Science Azza Hassan Zain El-Din Mohamed 2020
596 Response of Fennel (Foeniculum vulgare, Mill) plants to foliar application of moringa leaf extract and benzyladenine (BA) Department of Floriculture Dr. Sayed Shehata Abdin Abdel-Rahman 2020
597 Effect of germination duration on structural and physicochemical properties of mung bean starch Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2020
598 Making Domiati Cheese from Mixtures of ow’s Milk and Milk Powder Department of Dairy Science Dr. Yaser Mohamed Abdel-Aziz Mohamed 2020
599 Improving quality of metal-contaminated soils by some halophyte and
non-halophyte forage plants 		Department of Soils and Water Dr. Mamdouh A. Eissa 2020
600 Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2020