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# Title Department Research Member Research Year
741 IMPROVING ROOTING AND GROWTH OF CONOCARPUS ERECTUS STEM CUTTINGS USING INDOLE-3-BUTYRIC ACID (IBA) AND SOME BIOSTIMULANTS Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2020
742 Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 2020
743 Corn Wastes and Peanut Shell as Growing Media for Production of Red Radish Plants in Soilless System. Department of Vegetables Dr. Reham Mohamed Mohamed Ali Abdalla 2020
744 IMPACT OF SYNBIOTIC AND GARLIC POWDER AS ALTERNATIVES TO ANTIBIOTIC ON GROWTH PERFORMANCE AND CARCASS CRITERIA OF JAPANESE QUAILS Department of Poultry Production Prof. Mohamed El-Sagheer Mohamed Hassan 2020
745 Corn Wastes and Peanut Shell as Growing Media for Production of Red Radish Plants in Soilless System Department of Soils and Water Khaled Ahmed Yousef 2020
746 Dietary calcium deficiency suppresses follicle selection in laying ducks through mechanism involving cyclic adenosine monophosphate-mediated signalling pathway Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2020
747 Effects and Mechanism of Continuous Liming on Cadmium Immobilization and Uptake by Rice Grown on Acid Paddy Soils Department of Soils and Water Dr. Mamdouh A. Eissa 2020
748 Molecular Markers, Yield Performance and Berry Sensory Attributes in
10 Grape Cultivars Cultivated in Assiut Governorate
Department of Genetics Prof. Karam Abdel-Naeem Amein Mohamed 2020
749 The molecular structure, morphology, and physicochemical property and digestibility of potato starch after repeated and continuous heat–moisture treatment Department of Food Science and Technology Dr. Ahmed Salah Moussa Saleh 2020
750 Assessment of crossability between tetraploid and hexaploid wheat genotypes and evaluating their hybrids for salinity tolerance. Department of Genetics Dr. Elsayed Abdel-Monsef Mohamed Ismail 2020