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# Title Department Research Member Research Year
761 Stability Analysis of Bread Wheat Genotypes for Heading Time and Grain Yield Using AMMI Model Department of Agronomy Professor Dr/ Rasha Ezzat Elsaid Mahdy 2020
762 Improving quality of metal-contaminated soils by some halophyte and
non-halophyte forage plants
Department of Soils and Water Dr. Mamdouh A. Eissa 2020
763 Impact of probiotic bacteria on the chemical characteristics of low-fat soft white cheese Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 2020
764 Stability Analysis of Bread Wheat Genotypes for Heading Time and Grain Yield Using AMMI Model Department of Agronomy Prof. Atif Abo El-Wafa Ahmed Hefni 2020
765 Micropropagation of Koelreuteria bipinnata Using Juvenile and Mature Explants Department of Floriculture Prof. Azza Abdel-Aziz Ali Tawfik 2020
766 Impact of fumigation with phosphine on viability of wheat grains stored for
six months at two levels of moisture content, in addition to description of four
new records of associated fungi and assessment of their potential for
enzymatic production
Department of Agronomy Prof. El-Mahdi Abdel-mottaleb El-Mahdi Toeima 2020
767 Anticipated Factors Affecting Extraction of Venom from Honey Bees colonies by Electrical Impulses. Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2020
768 Stepwise Regression, Correlation and Path-coefficient Analysis for
Sugar and Cane Yields in New Sugarcane Somaclones
Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 2020
769 Molecular disparities among Botrytis species involving in onion umbel blight disease and its management using Bacillus subtilis PHYS7. Department of Genetics Prof. Bahaa El-Din El-Sayed Abdel-Fattah Issa 2020
770 A comparative assessment of phenotypic and molecular diversity
in Doum (Hyphaene thebaica L.)
Department of Genetics Prof. Muhammad Ahmad Almolakab Belkhirshy Muhammad Youssef 2020