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# Title Department Research Member Research Year
7951 Characteristics of salt tolerant lactic acid bacteria in particular lactobacilli, leuconostocs and pediococci isolated from salted raw milk. Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1983
7952 Toxicity and synergism in Spodopera littoralis (Boisd.) to anti-cholinesterase insecticides Department of Plant Protection Prof. Dr.Mohamed Fahmy Qasim Mohamed Abo ghader 1983
7953 The yield and fruit quality as influenced by some prunning treatments in Sultani fig. "Ficus Carica".
Department of Vegetables Prof. Hamdy Mohamed Mahmoud Marzouk 1983
7954 Production of single cell protein from yeasts Department of Food Science and Technology Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1983
7955 Laboratory studies on certain factors affecting the envenomation by the parasitoid, Bracon brevicornis Wesmael. II Effect of famales age, starvation and temperatures. Department of Plant Protection Prof. Sobhy Ahmed Hasan Temerak 1983
7956 Effect of different photoperiods on some horticultural characteristics of garlic (Allium sativum L ) 1- Plant growth curves. Department of Vegetables Prof. Hasan Ahmed Hussein Ahmed Abdel-Rahman 1983
7957 Acetoin and diacetyl production by homo- and heterofermentative lactic acid bacteria Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1983
7958 Effect of soil incubation at varied moisture and temperature on the status of soil native nutrients. 1- Phosphorus and potassium Department of Soils and Water Prof. Mohamed Fathy Ghoneim Mohamed 1983
7959 Effect of root exudates of different plants of certain crop rotation on the incitants of tomato damping - off and Fusarium basal rot of onion Department of Plant Pathology Prof. Mohamed Atef Ahmed Mohamed Sallam 1983
7960 مشكلة ورد النيل وطرق مكافحته في مصر والسودان Department of Plant Protection Prof. Sayed Ashour Ahmed Mohamed 1983