Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
871 Extraction and Utilization of Tomato Peels Lycopene as Antioxidant and Natural Colorants in Beef Burger.
 		Department of Food Science and Technology Dr. Mokhless Ahmed Mohamed Mohamed Abdel-Rahman 2019
872 التحليل المالى لمراكب الصيد الآلية العاملة فى المصايد الطبيعية بجنوب البحر الأحمر Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 2019
873 Evaluation of some Garden Pea Cultivars for Growth and Yield Characteristics under Assiut Conditions. Department of Genetics Prof. Karam Abdel-Naeem Amein Mohamed 2019
874 Chemical, Microbiological, Rheological and Sensory Properties of Yoghurt Fortified with Selenium Department of Dairy Science Prof. Mohamed Attia Mohran 2019
875 Financial Evaluation of Naimi Sheep Fattening Systems in Al-Ahsa Governorate, Kingdom of Saudi Arabia. Department of Agricultural Economics Dr. Faleh AbdelNaeem Ameen Mohamed 2019
876 دراسة اجتماعية لظاهرة الزواج المبكر بريف محافظة أسيوط Department of Rural Sociology and Agricultural Extension Prof. Samia Abdel-samee Hilal Abdel-Wahid Soliman hilal 2019
877 Technological and Characteristics of Low-Fat Cheeses: A Review Department of Dairy Science Mostafa Salah Ibrahim Ahmed 2019
878 The Agronomical Characteristics, Nutritional and Technological Quality of Sunflower (Helianthus annuus) Seeds as Affected by Response to Foliar Spray with Zinc Oxide Nanoparticles
 		Department of Food Science and Technology Prof. Manal Abdel-Hamid Mahmoud Hassan 2019
879 The Agronomical Characteristics, Nutritional and Technological Quality of Sunflower (Helianthus annuus) Seeds as Affected by Response to Foliar Spray with Zinc Oxide Nanoparticles
 		Department of Agronomy Prof. Adel Mohamed Mahmoud Ali 2019
880 Influence of Adding Mucilage as a Fat Replacer on the Characteristics of Yoghurt Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2019