Researches

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
891 A comparative assessment of phenotypic and molecular diversity
in Doum (Hyphaene thebaica L.) 		Department of Genetics Prof. Muhammad Ahmad Almolakab Belkhirshy Muhammad Youssef 2020
892 Role of Marine Algae Extracts in Water Stress Resistance of Onion
Under Semiarid Conditions 		Department of Soils and Water Dr. Mamdouh A. Eissa 2020
893 Making Domiati Cheese from Mixtures of ow’s Milk and Milk Powder Department of Dairy Science Dr. Yaser Mohamed Abdel-Aziz Mohamed 2020
894 Salt tolerance of Ocimum basilicum cv. Genovese using salicylic acid, seaweed, dry yeast and moringa leaf extract. Department of Floriculture Dr. Essam Yosef Abdul-Hafeez Abdel-ati 2020
895 Genetic diversity, GWAS and prediction for drought and terminal heat stress tolerance in bread wheat (Triticum aestivum L.)
 		Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2020
896 Identification of SSR markers for Fusarium head blight resistance in durum and bread wheat Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2020
897 Characterization and mapping spatial variability of Entisols derived from shale in Dakhla Oasis, Egypt Department of Soils and Water Dr. Salman Abdallah Hassan Selmy 2020
898 Chapter 3 G-protein-coupled Receptors in Fungi. Department of Genetics Mohamed Mahmoud Hassib El-Defrawy 2020
899 Analyzing the Knowledge Gap of Farmers and Extension Personnel in Assiut Governorate in the Area of Safe Use of Pesticides Department of Rural Sociology and Agricultural Extension Prof. Mohamed Mohamed Mohamed Abdel-Ghany 2020
900 SYNTHESIS AND CHARACTERIZATION OF SOME DISTYRYLDERIVATIVES FOR AGRICULTURAL USES Department of Plant Protection Prof. Dr. Aly Ahmed Abd-Ella Mohamed 2020