Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7231 Evaluation of some wheat cultivars for drought resistance under three levels of soil available water. Department of Agronomy Prof. Kamal Abdu Abdel-Ghani Khair Allah 1988
7232 Effect of hydrogen peroxide treatment, some additives and brine salting on the quality of white soft cheese "Telemea type”made from raw milk. Department of Dairy Science Prof. Mohamed Attia Mohran 1988
7233 Heterosis for yield and its components in crosses among Egyptian and Russian cotton varieties Department of Genetics Prof. Mohamed Ragheb Mohamed El-helw 1988
7234 Heterosis for yield and its components in crosses among Egyptian and Russian cotton varieties Department of Genetics Prof. Adel Sayed Taghian Hasanein 1988
7235 Detection and evaluation of lard in certain locally processed and imported meat products
 		Department of Food Science and Technology Prof. Mohamed Rashwan Abdel-Aal Rashwan 1988
7236 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates Department of Food Science and Technology Dr. Fawzy Abdel-kader Mohamed El-Fishawy 1988
7237 الإسهام النسبي لمكونات الدخل الزراعى المصرى Department of Agricultural Economics Prof. Magdy Mahfouz Ahmed Helal 1988
7238 دراسة اقتصادية لدور بنك القرية فى محافظات مصر العليا Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 1988
7239 Genotype-environment interactions for seed yield and its components in sesame. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 1988
7240 Detection of Domiati cheese adultration with palm oil Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1988