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# Title Department Research Member Research Year
7321 Effect of salt concentration on anatomical structure of grapevine growth in sandy and clay soils. B. Thompson seedless. Department of Vegetables Prof. Samir Zaki Ali El-Ajami 1988
7322 Agenetic analysis offruit characteristics and their interrelationships in the Tomato Lycopersicon esculentum will Department of Genetics Prof. Mohamed Younis Hussein El-Sayed Fwale 1988
7323 Effects of Bee product "propolis" on the mitotic cell of Vicia faba and Hordeum vulgare Allium Department of Genetics Prof. Raafat Fouad Abdou Khalil 1988
7324 Palm oil as butterfat substitute in Domiati cheese making Department of Dairy Science Prof. Youssif Hasanein Mohamed Shahin 1988
7325 Improvement of the Biologieal Control of Trichoderma harzianum Rifai to Onion White Rot. Department of Plant Pathology Prof. Mohamed Samy Mohamed M. Darwish 1988
7326 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates, Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1988
7327 Chemical and microbiological evaluation of fluid fermented milk in Algeria "El-ben", Department of Dairy Science Prof. Mohamed Attia Mohran 1988
7328 Diversity of fungal flora of palm and maize pollen grains during collection and storage by honeybee workers Department of Plant Protection Prof. Mohamed Omar Mohamed Omar 1988
7329 Morphology and genetics of the tomato "hairless" mutants Department of Genetics Prof. Tahany Hasan Ismail Sherif 1988
7330 1- 6- أثر الطرق الإرشادية الجماهيرية على المستوى المعرفى لبعض الممارسات المزرعية لمحصول البصل بمحافظة أسيوط . Department of Rural Sociology and Agricultural Extension Prof. Samia Abdel-samee Hilal Abdel-Wahid Soliman hilal 1988