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# Title Department Research Member Research Year
351 Comparison of short-duration and long-duration rice cultivars cultivated in various planting densities Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2022
352 بعض العوامل المؤثرة على سلوك الزراع للتخلص من المخلفات الزراعية والمنزلية وكيفية التغلب عليها فى ريف محافظة الأقصر Department of Rural Sociology and Agricultural Extension Dr. Hend Hosny Aly Hassan 2022
353 Efficiency of Extracts of Three Medicinal Plants to Improve Growth, Yield and Quality of Red Roomy Grapevine. Department of Pomology Prof. Fatima El-Zahra Mohamed Abdullah Mohamed Gouda 2022
354 Growth responses and genetic variation among highly ecologically diverse spring wheat genotypes grown under seawater stress Department of Soils and Water Dr. Amira Mourad Ismail Mourad 2022
355 Comparison of Desired-Genetic-Gain Selection Indices in Late Generations as an Insight on Superior-Family Formation in Bread Wheat (Triticum aestivum L.) Department of Agronomy Professor Dr/ Rasha Ezzat Elsaid Mahdy 2022
356 Glycyrrhizin and boswellic acids, the golden nutraceuticals: multitargeting for treatment of mild-moderate COVID-19 and prevention of post-COVID cognitive impairment Department of Animal Production Prof. Abdalla Saleh Abdel-Gawad Lagouda 2022
357 Impact of male-female cohabitation period on behavioral aspects, fertility, hatchability, and ‎hormonal estimates of Japanese quail Department of Poultry Production Dr. Amira Ahmed Mohamed Abdel-Wahab 2022
358 Identification of ZmNF-YC2 and its regulatory network for maize flowering time Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2022
359 Using Rosemary Essential Oil as a Potential Natural Preservative during Stirred-like Yogurt Making Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2022
360 Unlocking the genetic control of spring wheat kernel traits under normal and heavy metals stress conditions Department of Genetics Dr. Ahmed Sallam 2022