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# Title Department Research Member Research Year
461 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Department of Agronomy Dr. Mamdouh A. Eissa 2021
462 Genetic Mapping Reveals Novel Exotic and Elite QTL Alleles for Salinity Tolerance in Barley. Department of Agronomy Prof. Alhosein Hamada Abd-El-Azeem Hassan 2021
463 Genetic variation in kernel traits under lead and tin stresses in spring wheat diverse collection Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2021
464 Salinity indices and path analysis in Egyptian long-staple cotton cultivar Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 2021
465 Endophytic fungi associated with soybean plants and their antagonistic activity against Rhizoctonia solani, Kühn Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2021
466 Salinity indices and path analysis in Egyptian long-staple cotton cultivars. Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021
467 Microbiological and Chemical Characteristics of Pickled White Cheese Made with Different Salt Concentrations in The Presence of Bifidobacterium longum. تأثير ترکيزالملح على …‎ Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2021
468 Characterization and sensitivity of Botrytis cinerea to benzimidazole and succinate dehydrogenase inhibitors fungicides, and illustration of the resistance profile Department of Plant Pathology Dr. Esmat Farouk Ali Ahmed 2021
469 Microbiological and Chemical Characteristics of Pickled White Cheese Made with Different Salt Concentrations in The Presence of Bifidobacterium longum. تأثير ترکيزالملح على …‎ Department of Dairy Science Prof. Ali Mohamed Abd El-Rahim Mohamed 2021
470 Effects of dietary barley inclusion and glucanase supplementation on the production performance, egg quality and digestive functions in laying ducks. Department of Poultry Production Prof. Dr. KHALED ABOUELEZZ FOUAD MOHAMMED 2021