Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
7271 Influence of preparation methods on the essential amino acid composition of cotton seed meal, degossypolized meals, protein isolates and concentrates, Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1988
7272 Chemical and microbiological evaluation of fluid fermented milk in Algeria "El-ben", Department of Dairy Science Prof. Mohamed Attia Mohran 1988
7273 Variation, correlation and path-coefficient analysis in collections of Vicia faba L. Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 1988
7274 Morphology and genetics of the tomato "hairless" mutants Department of Genetics Prof. Tahany Hasan Ismail Sherif 1988
7275 Heterosis for yield and its components in crosses among Egyptian and Russian cotton varieties Department of Genetics Prof. Mohamed Ragheb Mohamed El-helw 1988
7276 Effect of N. application at various growth stages on quantity and quality of barley. Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 1988
7277 Estimates of genetic effects of earliness and some agronomy traits in a cross of sesame. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 1988
7278 Evaluation of sesame genotype for relative tolerance to root rot disease. Department of Agronomy Prof. Mussad Zaki El-Hefny El-Amir 1988
7279 Recurrent seleciton for grain protein content in spring wheat, Triticum aestivum L. Department of Agronomy Prof. Ezzat El-Sayed Soliman Mahdy 1988
7280 Nutritive value of grapes and raisin, Technical Bulletin Department of Food Science and Technology ElSayed Abd Elnaby Ramadan Hassan 1988