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# Title Department Research Member Research Year
7581 دراسة تحليلية لتأثير أستخدام المعاملات التكنولوجية على أنتاج محصول الموز فى محافظة أسيوط Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 1986
7582 Esterase and oxidase activity in Spodoptera littoralis (Boisd.). Tissue distribution and kinetic properties Department of Plant Protection Prof. Yehya Abdel-Hamid Ibrahim Abdel-Aal 1986
7583 Effect of roasting of chickpea (Cicer arietinum) on gross chemical composition, amino acid composition and phenolic acid content. Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1986
7584 Genetic variability, genotypic and phenotypic correlation and path coefficient analysis in Egyptian clover (Trifolium alexandrinum L.). Department of Agronomy Prof. Bahy Raghib Bakheit Alwafy 1986
7585 Effect of steeping and roasting on lipid, phospholipid fractions and fatty acid composition of Egyptian chufa tubers (Cyperus esculentus). Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1986
7586 Effect of roasting of chickpea (Cicer Arietinum) on gross chemical composition, amino acid composition and phenolic acids content, Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1986
7587 A new genus and species of Termiotphilous Throscidae from South Africa (Coleoptera) Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 1986
7588 Farmers knowledge and attitudes towards Elephant Grass in Assiut Governorate Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1986
7589 دراسة تحليلية لبنود تكاليف إنتاج بعض الزروع الحقلية الرئيسية فى جمهورية مصر العربية Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 1986
7590 أثر تباين السعات الحيازية على الاستخدام الاقتصادية للموارد الزراعية بمركز أسيوط Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 1986