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# Title Department Research Member Research Year
7611 Termitophiles insects associated with sane termite in arid ecosystems (Isoptera:Rhinotermitidae) Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 1986
7612 Activity of the cowpea aphid, Aphis craccivora* and predation prey efficiency of Coccinella undecimpunctata** aegyptiaca, Reiche (Homoptera: Aphididae),** (Coleoptera: Coccinellidae) Department of Plant Protection Prof. Dr. Farouk Abdel- Kawi Abdel-Galil 1986
7613 دراسة إقتصادية للعوامل المحددة لإنتاج محصول الموز فى محافظة أسيوط Department of Agricultural Economics Prof. Abdel-wakeel Ibrahim Mohamed Abo Elaid 1986
7614 Situation analysis of agricultural extension gap among palm growers Department of Rural Sociology and Agricultural Extension Prof. Bahgat Mohamed Abdel-Maksoud Youssif 1986
7615 دراسة تحليلية لتأثير استخدام المعاملات التكنولوجية على إنتاج محصول الموز بمحافظة أسيوط Department of Agricultural Economics Prof. Magdy Mahfouz Ahmed Helal 1986
7616 Effect of some physical and chemical treatments on controlling soybean damping – off disease Department of Plant Pathology Prof. Abdel-Moneim Mahmoud Hasan Amein 1986
7617 Lipid, phospholipid and fatty acid compositional changes of fenugreek seeds (Trigonella foenum graecum L.) during boilling and germination. Department of Food Science and Technology Prof. Mohamed Kamal El-Sayed Yussef 1986
7618 Effect of roasting of chickpea (Cicer arietinum) on gross chemical composition, amino acid composition and phenolic acid content. Department of Food Science and Technology Prof. Abdalla Saleh Abdel-Gawad Lagouda 1986
7619 دراسة تحليلية لتأثير أستخدام المعاملات التكنولوجية على أنتاج محصول الموز فى محافظة أسيوط Department of Agricultural Economics Prof. Atef helmy Elsaeed El sheme 1986
7620 Effect of steeping and roasting on Lipid, phospholipid fractions and fatty acid composition of Egyptian Chufa tubers (Cyperus Esculentus) Department of Food Science and Technology Prof. Mohamed Najib Ahmed Elrefi 1986