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# Title Department Research Member Research Year
9651 Abo-Elnaga, I. G. (1971) .Definition and nomenclature of Egyptian White cheese. Milchwissenschaft 26, 155-156. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9652 Megahed, G.A. and H.A.Daghash. (2001). Response of subestrus Egyptian buffaloes to oxytocin and subsequent fertility under filed conditions. Buffalo Journal, 1: 67-77.
Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9653 Abo-Elnaga, I. G., Abdel-Mottaleb,L. and El-Gindi,S.M. (1974).Effect of some late blowing inhibitors on bacteriological and chemical changes in Swiss cheese. Sudan J. Food Sci. and. Technol.6,32-35. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9654 El-Gazzar, F.E., S.A. Farrag and A.M. Fahmy. 1995. Escherichia coli 0157:H7 and its significance in milk and milk products: a review. In Proceeding: 6th Egyptian Conference for Dairy Science and Technology Cairo, 4-6 November, 1995. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0
9655 Ottinger M.A., Quinn M.J., Lavoie E., Abdelnabi M., Thompson N., Hazelton J., McKernan M., Wu J., Henry P., Viglietti-Panzica C., Panzica G.C. (2005) Neuroendocrine and behavioral consequences of embryonic exposure to endocrine dirupting chemicals. In: Fu Department of Poultry Production Prof. Mahmoud Ali Abdelnabi Yussif 0
9656 Ibrahim, M. K. E. , Elkishtaini, S. F. , Abo-Elnaga, I. G. and Koji,M.A. (1977). Chemical and microbiological quality of market Aushari cheese. Zanco series A Vol.3, 265 - 275. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9657 Abo-Elnaga, I. G. and Kandler,O. (1965). Zur Taxonomie der Gattung Lactobacillus Beijerinck. III. Das Vitaminbedürfnis. Zb1. Bakter. II Abt . 119,661. Department of Dairy Science Prof. Ibrahim Gabr Abo El-Naga Metwali 0
9658 Inheritance of pod weight shelling percentage and testa color in peanuts. Department of Agronomy Prof. Mussad Zaki El-Hefny El-Amir 0
9659 Salem, I.A.; Allam, F.M., Darwish, A. and Daghash, H.A. (1985). Electrophoretic pattern of milk protein as affected by calving season of buffaloes and Friesian. Assiut Vet. Med. Journal Vol. 14, No. 24 Department of Animal Production Prof. Hassan Abdel-Ghany Hassan Daghash 0
9660 El-Gazzar, F.E. and E.H. Marth. 1991. Survival of Listeria monocytogenes in a Food Colorant Derived from Red Beets. J. Dairy Sci. 74: 81-86. Department of Dairy Science Prof. Fathy El-Sayed Awad El-Gazzar 0