Research

Faculty of Agriculture

Assiut University

# Title Department Research Member Research Year
1001 Effect of some growth promoting substances on the rate of growth and lactic acid production by Bifidobacterium bifidum in sterilized skim milk Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2019
1002 Performance of Sunflower Genotypes under Different Zinc Oxide Nanoparticles Sizes Department of Agronomy Prof. Alhosein Hamada Abd-El-Azeem Hassan 2019
1003 Occurrence, Population Density and Biological Control of Root-Knot
Nematode, Meloidogyne javanica Infecting Pomegranate Orchards in
Assiut Governorate, Egypt 		Department of Plant Pathology Prof. Aida Mohamed Ibrahim El-Zawahiri 2019
1004 Abscisic acid and sucrose promote fruiting of Red Roomy grapevines under Assiut climatic conditions. Department of Pomology Prof. Fatima El-Zahra Mohamed Abdullah Mohamed Gouda 2019
1005 Influence of Irrigation Water Regimes and Patterns of Nitrogen
Placement Combined with Soil Compaction on Wheat
(Triticum aestivum L.) Growth 		Department of Soils and Water Mahmoud Hefzy Mohamed Abd El-Aziz 2019
1006 Comparative Study of some Pomegranate Cultivars (Punica granatum L.) Under Assiut Climatic Conditions Department of Pomology Prof. Abdel-Fattah Mostafa Abduo Mostafa ElSalhy 2019
1007 Growth and biochemical changes in quail bush (Atriplex lentiformis
(Torr.) S.Wats) under Cd stress 		Department of Soils and Water Dr. Mamdouh A. Eissa 2019
1008 Occurrence, population density and biological control of root-knot nematode, Meloidogyne javanica infecting pomegranate orchards in Assiut Governorate, Egypt Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2019
1009 Growth, yield and berries quality in Red Roomy grapevines improved under different foliar application of Spirulina algae, zinc and boron. Department of Pomology Prof. Mokhtar Mamdouh Mohamed Hussein Shaaban 2019
1010 Effect of Storage Conditions on the Sugar Recovery, Sucrose Loss in Wastes and
Juice Purity during Sugar Beet Manufacture 		Department of Food Science and Technology Dr. Safa Abdel-Hameed Mohamed Sayed 2019