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# Title Department Research Member Research Year
381 Effects of dietary substitution of peanut meal for soybean meal on egg production, egg quality, oxidative status, and yolk fatty acid profile in laying ducks Department of Poultry Production Prof. Mohamed Nabil Issa Mahmoud Makled 2022
382 QTL Analysis of Grain Yield-Related Traits for Terminal Heat Stress Tolerance in Wheat Using SSR Markers Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2022
383 Bee pollen: Clinical trials and patent applications Department of Plant Protection Dr. Eslam Mohamed Omar Mohamed 2022
384 Pedigree selection in sesame under artificial infection of Fusarium oxysporum f. sp. sesami. Department of Agronomy Prof. Mohammed Abdel-Aziz Abdel-Haliem Sayed 2021
385 Addition of inulin to probiotic yogurt: Viability of probiotic
bacteria (Bifidobacterium bifidum) and sensory characteristics
Department of Dairy Science Dr. Dalia Gamal Kamel Mohamed Ali 2021
386 Modeling of Phosphorus Nutrition to Obtain Maximum Yield High P Use Efficiency and Low P-Loss Risk for Wheat Grown in Sandy Calcareous Soils Department of Agronomy Prof. Alhosein Hamada Abd-El-Azeem Hassan 2021
387 Citric Acid (CA)–Modified Biochar Improved Available Phosphorus Concentration and Its Half‑Life in a P‑Fertilized Calcareous Sandy Soil Department of Soils and Water Dr. Abu El-Eyuoon Abu Zied Amin Mohamad 2021
388 Globally important wheat diseases: Status, challenges, breeding and genomic tools to enhance resistance durability Department of Agronomy Dr. Amira Mourad Ismail Mourad 2021
389 Evaluation of some tomato genotypes for nematode resistance and detection of the Mi-1.2 resistance gene Department of Genetics Prof. Mohamed Ibrahim Mohamed Hassan 2021
390 Endophytic fungi associated with soybean plants and their antagonistic activity against Rhizoctonia solani, Kühn Department of Plant Pathology Prof. Nashwa Mohamed Atef Ahmed Sallam 2021