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# Title Department Research Member Research Year
731 Making Domiati Cheese from Mixtures of Cow’s Milk and Milk Powder Department of Dairy Science Prof. Adel Ali Tammam Ayoub 2020
732 Plant extracts treatments induce resistance to bacterial spot on tomato plants for a sustainable system Department of Plant Pathology Prof. Kamal Ahmed Mohamed Abo-Elyousr 2020
733 Enhancement of low‐fat Feta cheese characteristics using probiotic bacteria Department of Dairy Science Dr. Yaser Mohamed Abdel-Aziz Mohamed 2020
734 INFLUENCE OF IN OVO FEEDING WITH VITAMIN C OR GLUCOSE ON POST-HATCH PRODUCTIVE PERFORMANCE OF DANDRAWI CHICKS Department of Poultry Production Prof. Mariam Ahmed ELDeeb 2020
735 Impact of fumigation with phosphine on viability of wheat grains stored for
six months at two levels of moisture content, in addition to description of four
new records of associated fungi and assessment of their potential for
enzymatic production
Department of Agronomy Prof. Mohamed Tharwat Said Abd-El-all 2020
736 Evaluating over-the-counter household insecticide aerosols for rapid vector control of pyrethroid-resistant Aedes aegypti Department of Plant Protection Dr. Ahmed Mahmoud Mohamed Ahmed Saleh 2020
737 Effects and Mechanism of Continuous Liming on Cadmium Immobilization and Uptake by Rice Grown on Acid Paddy Soils Department of Agronomy Prof. Salah Fatouh Abou-Elwafa Yousef 2020
738 Study the Response of Five Canola Cultivars to Foliar Spraying by some Antioxidants Department of Agronomy Prof. Inaam Helmy Galal Mohamed 2020
739 Performance, physiological parameters and carcass characteristics of growing californi rabbits reared in different cage densities. Department of Animal Production Dr. Ahmed Mohamed Abdullah Hussein 2020
740 Lighting programs as an appliance to improve growing New Zealand white rabbit’s performance Department of Animal Production Dr. Mohamed Wael / Hasan Abdel-Ghani Daghash 2020