Chemical Changes Occurring During the Ripening Period of Ras Cheese and their Relation on the Cheese Making Processes

Assiut University

Chemical Changes Occurring During the Ripening Period of Ras Cheese and their Relation on the Cheese Making Processes

SEMINAR Mr.Dina Mostafa Osman, postgraduate student at the Dairy Scinece. Department, will hold a seminar on “Chemical Changes Occurring During the Ripening Period of Ras Cheese and their Relation on the Cheese Making Processes” under supervision of 1- Prof. Hussein Abd-Elgelel Ahmed 2- Prof. Yousef Hasanen Shaheen 3- Prof. Mohamed Attia Mohran on 10:00 o’clock, Monday, 9/1/2012 at the seminar hall